Your 1-Day, Lean & Clean 1,800-Calorie Meal Plan

Tuesday, February 2nd, 2016
Your 1-Day, Lean & Clean 1,800-Calorie Meal Plan Blog Post

Eating clean doesn't have to be complicated or cumbersome. This 1-day meal plan is a perfect example of just how deliciously simple clean-eating can be. These daily eats are free of additives and foods with long ingredient lists and full of real foods like fresh vegetables, dairy and whole grains. Quick, clean and satisfying, this wholesome meal plan sets you up for a healthy and successful day.

Don't Miss: 28-Day Clean-Eating Meal Plan

Light Yet Luscious Cakes to Celebrate

Thursday, May 22nd, 2014
Light Yet Luscious Cakes to Celebrate Blog Post

A wedding without a wedding cake? A birthday party without a birthday cake? That’s like a party balloon without air. Just picture the moment when the lights dim, the crowd sings and a cake with swirls of frosting and glowing candles makes its way to the table for that special someone. Cakes make that magic moment of every great celebration. And the one sure way to really amplify the “oohs” and “aahs” is to bake a cake from scratch.

Don't Miss: Our Best Cake Recipes

6 Easy Dips for a Party

Monday, May 19th, 2014
6 Easy Dips for a Party Blog Post

A great dip is the kind of nibble that makes entertaining easy. These 6 dips take just a few minutes to make and are loaded with healthy and easy-to-find ingredients. Just a little chopping, layering, stirring or pulsing and you’re ready to party!

Don't Miss: 5-Ingredient Dip Recipes
Homemade Salsa Recipes

6 New and Genius Ways to Use Your Muffin Tin

Tuesday, March 11th, 2014
6 New and Genius Ways to Use Your Muffin Tin Blog Post

Cooking in a small kitchen can turn anyone into a minimalist. A cake pan? Forget about it; birthdays only come once a year. A toaster oven? Let your broiler do the work! But the one must-have tool you must keep in your cooking arsenal is the muffin tin. It just may be one of the coolest tools you own. Obviously, it’s great for muffins—but you can use it for so much more. And, of course, with a muffin tin you’ve got the assurance of built-in portion control. Get out your muffin tin and let the magic begin. From lasagna to sumptuous mini pies, these six foods get a whole new look.

A test kitchen cook’s tricks to master 5 of the most challenging desserts

Wednesday, January 15th, 2014
A test kitchen cook's tricks to master 5 of the most challenging desserts Blog Post

Even if you are experienced in the kitchen, there are always a few recipes that can throw you off your game. I went to culinary school, I’ve worked in restaurants and bakeries, and I’ve been testing and developing recipes for six years in the EatingWell Test Kitchen—and still I struggle with a few things. For me, they mostly involve desserts, because a dessert is often less forgiving if you make a mistake. There’s no magic fix if your chocolate mousse deflates or you overbake a meringue.